The 5th addition to our Signature Collection. Locally-farmed, red ruby dragonfruit, with semi-sweet Josephine pineapple. Infused with cinamon sticks.
Flavour Profile
Fruity, Refreshing
THE BLOODY RUBY
RM14.00Price
INGREDIENTS
Filtered Water, Sugar, Black/Green Tea, Kombucha Cultures (Bacteria and Yeast Cultures), Dragonfruit, Pineapple, Cinnamon.
KOMBUCHA CARE GUIDE
Store refrigerated at all times.
Best consumed once opened.
Do not over shake your kombucha before consumption.
